Gilles Dumange *
RESTAURATION CONSULTANT DIRECTION EN RECHERCHE D UN NOUVEAU CHALLENGE A COMPTER
good student, I decided to quit my studies to earn my life (14 years). I went through the back door in the Air Force to move up.
Diplomat, trainer, I assess a situation easily and does not hesitate to take initiatives. I prefer working in teams, being in direct contact with my staff, and promotes a healthy working environment.
I'm looking for a position as such director of catering, preferably a standard employment "missions" abroad (BASIC LIFE) but is open to all proposals.
I am currently available.
I study any offer of employment and remain at your disposal for any further information.
Internal training within the Department of Defense, based course voluntarily versatility.
I held the following positions:
Chief Operating catering to foreign site
Executive Assistant (100 staff)
Restaurant Manager
parked household
HACCP Auditor
HACCP trainer
chef
cook
Head shop
accounting
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