Pierre MELCHIONNO

En résumé

Entreprises

• BeckmanCoulter - Development scientist

  Villepinte 2012 - maintenant R&D Immunodiagnostic department
  * Redaction of report and various documentation relative at the needed of phases of the project. ;
  * Results analysis with statistical tool.
  * Experiments presentation during meeting. ;
  * Support between R&D, Quality assurance, Regulatory and Marketing to develop a product according
  compliance of the FDA, AFSSAPS and customers‟ requirements.
  * Support scientific of project leader and force proposal throughout the development. ;
  * Implicated in the transfer of product between R&D and manufacturing. ;
  * Organization my work and the technician work. ;
  * Expert instrument and assay protocol file. ;
  * Integration of 5S in the lab and establishment of a lab"s management.

• BeckmanCoulter - Referent senior technician

  Villepinte 2011 - 2011 R&D Immunodiagnostic department
  * Realization, interpretation and presentation of assay throughout the development of various projects (competitive or sandwich immunoassay), using HPLC, AKTA.

• BeckmanCoulter - Senior technician

  Villepinte 2007 - 2010 R&D Immunodiagnostic department
  * Realization and interpretation of assay throughout the development of various projects.

• BeckmanCoulter - Technician

  Villepinte 2006 - 2006 R&D Immunodiagnostic department
  Internship as a technician in the Immunodiagnostic Research & Development department
  for the Immunotech Beckman Coulter Company based in
  Subject: Study of the non-specific binding through a development of a competitive immunoassay.
  * Characterization of the root cause of the non-specific binding and the solution to be implemented to solve this
  problem.
  * Learning several biochemistry and molecular techniques, including the coupling of proteins.

• Institut superieur d'agronomie de beauvais - Technician

  2004 - 2005 Four-month internship as a technician at the Research department of the ``Institut Supérieur
  d‟Agriculture de Beauvais'' (ISAB) as a part of ``Bioscience Africa and Development''.
  Subject: Comparative analysis of the biochemical components during the germination and fermentation of two varieties
  of sorghum. Search optimum characters for the development of the beer made from sorghum (by CPG, HPLC, PCR and
  electrophoresis).

Formations

• Lycée Marie Curie

  Marseille 2006 - 2007 BTS
  
  Analyse et contrôle (equivalent of BTEC Higher National Diploma in biology).

• Lycée Sacrée

  Aix En Provence 2005 - 2006 Scientific Baccalaureate
  
  (equivalent of General Certificate of Education scientific).

Réseau

• Delphine ROUILLON

• Héloïse FONTENEAU

• Laeticia KHEMICI

• Lisa SAINTAGNE

• Marc BARATON

• Pierre-Yves MARQUET

• Rémi DUMAS

• Sadia DERDICHE

• Tiphany GOUGET