Natalie L RAVENSCROFT

En résumé

Entreprises

• The Bell Inn Pub and Restaurant - Management Couple

  2014 - 2014

• The Anchor Pub and Restaurant - Management Couple

  2012 - 2013 Responsibilities ranged from management in all aspects of food and beverage, function planning to front of house duties including hosting, staffing as well as recruitment and staff training

• Pub limited - Management Couple

  2012 - maintenant

• Berkhamsted Golf Club - Management Couple

  2005 - 2012 * All aspects of the daily management of the Golf Club
  * Bar/restaurant/ Corporate and function planning
  

• Le Domaine du Pond de L eyre - Management Couple

  2003 - 2005 Restaurant and daily management of 11 bedrooms Hotel

• Thane-Villas Hotel - Management Couple

  1991 - 2003 Responsible for
  30-bedroomed bed and breakfast situated in north London
  * The Daily Management of Thane Villas Hotel (The hotel eventually showed a 98% occupancy level and a 68% gross profit margin.)

• Fleur de Lys - Waitress & Assistant Manageress

  La Garde 1990 - 1991 Summary of work skills:
  
  * Reception and administration of bookings, arrivals and departures
  * Reservation management and administration
  * All aspects of kitchen management.
  * Creation of management procedures and daily house management
  * Compliance with all legislation with regard to Health and Safety and Environmental Health within the workplace
  * Staff training, recruitment and team building
  * Kitchen stock control and budget management
  Quality controls and standard setting
  Education and Trade Qualifications
  * A-Level (Bordeaux FR)
  * Food Hygiene, Health and Safety, cellar management
  * French- fluent
  * English-fluent
  * Married ,

Formations

Pas de formation renseignée

Réseau

• Benoit VERREAULT

• Celine AUGEREAU

• David REZETTE

• Fethi ZAGROUBA

• Jean-François ARNAULT-VINCENT

• Jean-Marie DOL

• Léa BRACQ

• Mohamed BENOTMAN

• Nathalie ORHAN

• Sébastien FERRÉ